Dedicated canning rooms, basement shelves, slide-out drawers, and free-standing wire shelves are among the best canned food storage ideas for long-term preservation. The best storage solution depends...
Posts by Alex
The best way to preserve watermelon is to can watermelon jelly and pickled watermelon rind separately in a water bath canner. Cook pickled watermelon rind in simple syrup before ladling it in hot...
When canning pears without sugar, soak the washed, peeled, and cored pear halves in a lemon juice solution for 2-3 minutes to prevent discoloration. Cook the drained pears for 5 minutes and process...
When canning blackberries, blanch for 30 seconds in boiling sugar syrup before ladling them into hot jars. Process pints or quarts for 15 minutes in a water bath canner or for 8 minutes in a pressure...
When canning grapefruit, peel clean grapefruits, separate the segments, and remove the pith and seeds. Pack the fruit segments into hot jars and cover them with hot syrup, leaving ½-inch headspace....
Is it Safe to Water Bath Can Mandarin Oranges? Yes - it's safe to water bath can mandarin oranges because they are high in acid, although less acidic than regular oranges. All types of mandarine...